08/03/07 - Public Lecture MRSA & Antibiotic Resistance - how we shape the environment that shapes the bacteria
:Prof. Martin Cormican
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28/01/07 - Gold at Environ 2007 for Siobhan!
Siobhan Dorai-Raj, research assistant on WP3 of this project successfully won ...
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30/11/06 - Sandra Galvin, Department of Bacteriology - Winner of "Science Speak at NUI Galway - What am I doing in Science"
During Science Week NUI Galway hosted "Science Speak at NUI Galway...
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16/03/06 - Launch of the EHHTIWQ Project
Having been awarded the EPA ERTDI grant of €1.1 million in February 2006...
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:Prof. Martin Cormican
Read More...
28/01/07 - Gold at Environ 2007 for Siobhan!
Siobhan Dorai-Raj, research assistant on WP3 of this project successfully won ...
Read More...
30/11/06 - Sandra Galvin, Department of Bacteriology - Winner of "Science Speak at NUI Galway - What am I doing in Science"
During Science Week NUI Galway hosted "Science Speak at NUI Galway...
Read More...
16/03/06 - Launch of the EHHTIWQ Project
Having been awarded the EPA ERTDI grant of €1.1 million in February 2006...
Read More...
Photos by Adrian Corcoran and Karen McCrann: www.ak-photos.com
Welcome to the EHHTIWQ Project
In
February 2006, the project entitled "Enhancing Human Health Through
Improved Water Quality" was successful in being awarded an ERTDI grant
of €1.1 million from the Environmental Protection Agency (EPA).
This grant is funded by the Irish Government under the National Development
Plan.
The project is an interdisciplinary programme and consists of 7 workpackages involving scientists, doctors and engineers from the Environmental Change Institute, NUI Galway, University College Dublin and the Health Service Executive West’s Public Health Department.
Sustainable access to safe drinking water is universally recognised as a key issue in human health and development. Treatment of water intended for human consumption to eliminate recognised infectious and toxic contaminants plays a central role in ensuring access to safe drinking water, but it is not sufficient to rely only on conventional treatment. It is important to protect water sources against bacterial contamination and to consider also the adverse health impacts of contamination of protozoans.
The project is an interdisciplinary programme and consists of 7 workpackages involving scientists, doctors and engineers from the Environmental Change Institute, NUI Galway, University College Dublin and the Health Service Executive West’s Public Health Department.
Sustainable access to safe drinking water is universally recognised as a key issue in human health and development. Treatment of water intended for human consumption to eliminate recognised infectious and toxic contaminants plays a central role in ensuring access to safe drinking water, but it is not sufficient to rely only on conventional treatment. It is important to protect water sources against bacterial contamination and to consider also the adverse health impacts of contamination of protozoans.
This comprehensive study, will examine a number of concerning issues
in relation to water quality. Briefly it will:
- Classify aquifers into 3 distinct groups "extremely vunerable",
"vunerable" and "less vunerable". The vunerablity matrix uses
both geographical and hydrogeographical factors to rank an aquifer.
See Workpackage 1
- Assess the effect of temporal variation in relation to seasonal
and environmental factors and the occurrence of pathogens and
non-bacterial pathogens. See Workpackage
2
- Determine the presence of antimicrobial substances (e.g. antibiotics)
and antimicrobial-resistant bacteria in effluent, untreated water
and treated water. See Workpackage
3
- Develop molecular biology techniques to discriminate between
human and animal sources of faecal contamination in water sources.
See Workpackage 4
- Using Geographical Information System (GIS), create meaningful
spatially related data with regards to the occurrence of cryptosporidiosis
in the population. This will deliver a Health Atlas for epidemiological
surveillance purposes. See Workpackage
5
- Generate a Microbial Risk Assessment (MRA) model as a result of the information from the other work packages. This can be used to identify when potable water is at high risk of being contaminated. See Workpackage 6